I still have a little left - I don't even like rye bread, and this is the best bread I've ever tasted (bought at the Latvian Garage Sale last weekend). I found out part of the secret; it's sourdough, and uses apple cider vinegar.
Looks nice and heavy and yummy - I have a Latvian friend who never tells me about their bread - only brings me bottles of scary thick black Latvian alchohol...
I like your blog concept! Please also drop by mine - I try to post pics from around Ghana.
Three Rivers is a small city in the U.S. midwest, halfway between Detroit and Chicago. This blog consists of photos taken in the City of Three Rivers, Michigan, and in the surrounding Three Rivers postal zone area. For more lovely scenes of the countryside around Three Rivers, click on over to HelenMac's "Day By Day in Fabius".
3 comments:
I'm thinking that this bread, with a piece of fried catfish would make a pretty good sandwich.
Sue
Mmmm....
Looks nice and heavy and yummy - I have a Latvian friend who never tells me about their bread - only brings me bottles of scary thick black Latvian alchohol...
I like your blog concept! Please also drop by mine - I try to post pics from around Ghana.
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